Most Iconic Food Places - TasteAtlas Awards 23/24

Most Iconic Food Places
in the World

Most Legendary
Restaurants

Out of 23,751 traditional eateries serving local dishes in our database, these 150 restaurants stand out for their longevity, reliability, and iconic status of the restaurant and its dishes. These are not just places to eat, but also cultural institutions for their cities. They are ranked taking into account three criteria: longevity, visitors ratings, and the TasteAtlas ratings of the iconic dishes they offer.

Founded 1905

Figlmüller

Vienna

Started as a small wine house in 1905, today, Figlmüller is a renowned restaurant in Vienna, run by the family's fourth generation. The restaurant earned its fame by serving one of the best and biggest Schnitzel in the city.

Famous for

Schnitzel Wiener Art

Founded 1870

L'Antica Pizzeria da Michele

Naples

Owned by the Condurro family, the Antica Pizzeria da Michele in Naples, dates back to the the late 19th century. The world-famous pizzeria, known for Neapolitan-style pizza, gained its legendary status after being mentioned in the book and movie Eat Pray Love.

Famous for

Situated in the heart of Munich since 1589, one could easily declare Hofbräuhaus München as the cradle of Bavarian inn culture. Having over 100 groups of regulars, who even have their own dedicated tables, is a further testament to this inn's importance of tradition.

Famous for

Located in the historic center of Naples, world-renowned Pizzeria Gino Sorbillo owes its reputation to the owner and famous pizza master Gino Sorbillo. He is often credited for changing the perception around pizza, from "a food for poor" to a highly-respected dish.

Famous for

Paragon Restaurant is famous for its Malabar cuisine, particularly its biryanis and seafood dishes, served in a contemporary, spacious setting. This iconic eatery, known for its flavorsome dishes and quality ingredients, is a culinary landmark in the region.

Famous for

Historic restaurant Tunday Kababi dates back to 1905. The restaurant's most famous dish is kebab. The secret recipe for a soft kebab has been passed down the generations, and contains an incredible amount of spices - more than 160.

Famous for

A little over 100 years ago, Don Dionisio Mollinedo, known as Papá Nicho, decided to open Café de Tacuba and show the people of Mexico City his taste for Mexican delicacies. The authentic restaurant features old recipes, artsy decor, and historic ambiance.

Famous for

Enchiladas

Founded 1916

Trattoria Vecchia Roma

Rome

Trattoria Vecchia Roma offers classic Roman dishes like amatriciana and carbonara, served in a rustic, authentic setting. This trattoria, with its warm ambiance and traditional recipes, captures the essence of Roman culinary tradition.

Famous for

Located in Sanur, Bali, Warung Mak Beng dates back to 1941. The only options on the menu are rice, fried fish, and fish soup, all of which are abundant in authentic flavors and are served with a side of their famous freshly made spicy sambal.

Famous for

Located in Kolkata, Peter Cat is renowned for its chelow kebab and Indo-Iranian cuisine, served in a nostalgic, retro ambiance. This iconic restaurant, with its distinctive red-and-gold interiors, has been a culinary landmark in the city for generations.

Famous for

Katz’s is the legendary NYC delicatessen that has been operating since 1888. This perpetually-packed place retains its old-school vibe, a familiar menu—including the legendary pastrami—and consistently superior quality.

Famous for

Pastrami on rye

Founded 1970

Karne Garibaldi Santa Tere

Guadalajara

Karne Garibaldi holds the record for the fastest service, and is known for its signature carne en su jugo, a rich and flavorful beef stew. The restaurant's lively, homely atmosphere and quick service make it a popular choice for traditional Mexican dining.

Famous for

El Pimpi is a charming bodega bar famous for its traditional Andalusian tapas and sweet Malaga wines, set in a historical building with picturesque decor. This vibrant establishment is frequented by both locals and celebrities for its authentic Spanish experience.

Famous for

A family owned Italian restaurant in Río Negro was founded in 1978. The menu offers big portions of homemade pastas and raviolis, along with a carefully chosen wine list.

Famous for

Hyman's Seafood restaurant has been at the same location since 1890 when they started Southern Wholesale. Three-story, wood-and-brick fish house serves oysters, crab cakes, she-crab soup, and simply prepared fresh fish.

Famous for

Shrimp and grits

Most Legendary
Dessert Places

Out of 23,751 traditional eateries serving local dishes in our database, these 150 dessert places stand out for their longevity, reliability, and iconic status. These are not just places to eat, but also cultural institutions for their cities. They are ranked taking into account three criteria: longevity, visitors ratings, and the TasteAtlas ratings of the iconic desserts they offer.