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Aberlour is a renowned distillery located in the heart of Speyside, Scotland, known for its complex and rich single malt Scotch whiskies. Established in 1879 by James Fleming, Aberlour uses pure water from nearby Ben Rinnes and local barley to craft its whiskies.
The distillery is especially known for its double cask maturation process, aging whisky in both Oloroso Sherry butts and American Oak barrels to create a balanced and deep flavor profile.