Laurel & Flame Fresh is an organic extra virgin olive oil with a health claim, produced by the family-owned Agriturismo Magna Grecia estate in the Ancient Olympia region. It is a monovarietal oil made from Tsabidolia, a local olive variety characteristic of the Olympia area.

The olives grow in hillside groves near the archaeological site and are harvested while still green and unripe, from October to November. They are processed in the family’s olive mill within just a few hours of harvesting, using cold extraction at 24°C.

The oil has a light green color, a robust flavor, and an intense, lingering finish. Due to its bold character, the producer primarily recommends it for cold dishes and soups or as an appetizer accompanied by different types of bread, allowing its fresh and powerful profile to come fully to the fore.