Harari Al Asala is an Ethiopian coffee offered by the Saudi company Al Homaidhi Roastery. It is made from first-grade, 100% Arabica beans originating from the Harar region of eastern Ethiopia. This area is known for its long tradition of coffee cultivation and natural processing. The producer states that the beans are sourced directly from trusted suppliers and farms in the region of origin. The coffee is primarily intended for traditional Saudi preparation. Customers can choose green beans or coffee roasted to a light, medium, or dark level. The product is available as whole beans or with a fine, medium, or coarse grind. Mastic or shiba, an aromatic herb traditionally used in Saudi coffee, can be added upon request. Its flavor profile and aromatic intensity vary depending on the selected roast level, grind size, and optional additions.