Maida Olive Oil is a family-run farm and mill for extra virgin olive oil, located in the heart of the Jordanian desert. The estate cultivates several carefully selected olive varieties, which are hand-harvested and pressed in the family’s own mill within just a few hours, preserving their freshness, aroma, and full flavor.

Every drop of oil reflects the unique terroir of this land, as well as the family’s dedication to creating a product that is both authentic and of the highest quality. Special care is given to both nature and the community. The farm operates according to principles of sustainability – from the use of renewable energy and environmentally friendly cultivation methods to the support of local communities who take part in the harvest each year.