Anís Najar or Bodega Najar is a traditional family-owned distillery from Arequipa, founded in 1854 and recognized as one of Peru’s oldest producers of anise-based spirits. Across multiple generations of the Muñoz-Najar family, the brand has preserved an artisanal approach to distillation, blending the Andalusian heritage of its founder with local ingredients and techniques that define the character of its products.