Awani Balinese Tangerine Marmalade captures the subtle elegance of Bali’s sumaga tangerines, known for their gentle sweetness and delicate aroma. Made from carefully selected fruit, this marmalade blends juicy richness with a hint of citrus bitterness, creating a refined flavor that lingers on the palate. With 40% fruit, natural ingredients, and no artificial additives, it offers a pure and authentic indulgence.

Perfect on toast, croissants, or pancakes, it also pairs beautifully with creamy cheeses, sponge cakes, or even as a surprising complement to roasted meats. Each jar brings the sunshine of Bali’s orchards together with artisanal craftsmanship and the natural bounty of the island—ideal for those who want every bite to be a special experience.