Azienda Agricola La Torre Brunello di Montalcino is a classic, tradition-driven expression of Sangiovese Grosso from the southern sector of the appellation, in the Sant’Angelo in Colle area, known for producing structured and age-worthy wines. Made exclusively from 100% Sangiovese harvested by hand, the wine reflects vineyards located at higher elevations, where sun exposure and natural ventilation support slow, balanced ripening.

Vinification follows a traditional approach focused on preserving varietal identity, while aging extends over several years, primarily in large Slavonian oak casks, avoiding excessive oak influence. Aromatically, it offers ripe cherry and wild berry notes, layered with hints of dried herbs, tobacco, and gentle spice.

On the palate, the wine is firm yet harmonious, with well-defined tannins, lively acidity, and a long, persistent finish. The style remains firmly rooted in classic Brunello, emphasizing balance, clarity, and strong potential for long-term aging.