Bacará is a family-owned confectionery from Buenos Aires, founded in 2002 with the mission of preserving and sharing the authentic Argentine tradition of alfajor making. What began as a small workshop has grown into a recognized brand, yet it has always remained faithful to its artisanal approach—handcrafted production, carefully selected ingredients, and recipes that carry the warmth of home and family values. Their dedication is evident in every detail—from the quality of the biscuits and the richness of the dulce de leche filling to the carefully finished coating of chocolate or meringue.