Top 4 Central Greek Cheeses

Kostarelos is a family-owned Greek dairy producer with roots dating back to 1937, when the family began making cheese and yogurt in the town of Markopoulo, in eastern Attica, originally to supply their own taverna. Today, the company is led by the third generation, continuing to build on this heritage by combining traditional craftsmanship with modern quality standards. Raw materials come from carefully selected local farms, mainly sheep’s and goat’s milk, ensuring consistency and a strong sense of origin in every product. Kostarelos is especially known for its barrel-aged feta, matured naturally in wooden barrels and valued for its deep, complex flavor and balanced texture, as well as for other traditional cheeses such as graviera and kefalotyri, along with fresh dairy products. Production relies on minimal industrial intervention, without unnecessary additives, and respects natural maturation processes and seasonality. In addition to its production facilities, the company operates its own network of retail and delicatessen stores in Athens, where products are offered directly to consumers. Kostarelos positions itself as a producer that preserves Greek dairy heritage while adapting it to contemporary tastes and expectations.Expand

Roussas Dairy is a Greek company specializing in the production of dairy products, particularly cheese. Founded in 1952 in the village of Roussas, near Kalamata, the company has maintained a focus on traditional cheesemaking methods. Its product range includes feta, regarded for its authenticity and adherence to traditional Greek cheese-making practices. Roussas Dairy is recognized for exporting its products to various international markets, tapping into a global consumer base seeking authentic Greek dairy products.Expand

Medbest is a renowned Greek company specialized in the production and export of high-quality Mediterranean food products. Headquartered in Athens, Medbest has become one of the leading exporters of authentic Greek food, with a presence in more than 30 countries worldwide. The company stands out for its rich product portfolio, which blends traditional recipes, carefully selected raw materials, and modern packaging technologies. Its business philosophy is rooted in preserving Greece’s culinary heritage by offering products that reflect the Mediterranean way of life - full of flavor, aroma, and nutritional value. Medbest is best known for its brand Nefeli, which includes a wide range of products recognized for their exceptional quality, authentic formulations, and use of pure, natural ingredients. The Nefeli line features olives, olive oil, gourmet spreads, honey, balsamic creams, and other carefully crafted specialties that embody the genuine character of Greek cuisine. All products are manufactured under strict quality control standards, with a strong emphasis on freshness, safety, and nutritional integrity. Thanks to its commitment to excellence and dedication to tradition, Medbest products can be found in gourmet shops, supermarkets, and restaurants around the globe that value true Mediterranean flavor.Expand