Wheat beer. The selection of yeast, the selection of malts and the demanding and unusual processing method (decoction) have made this beer conquer the most refined palates in a short time.

Is it because of its abundant foam, its light amber color and naturally cloudy? Or because on the nose it presents itself with evident notes of ripe banana and a good fizziness?

Or because of the typical wheat flavor that balances with a light acidity at the end? In our opinion it is for all these things concentrated in one glass.

Truly satisfying.