Briosa Gourmet represents the essence of Portuguese tradition in fish canning, blended with modern design and a gourmet approach. The company is based in the coastal town of Figueira da Foz, and its products are crafted in the heart of a region known for its fishing expertise and deep connection to the sea. With over 30 years of experience, Briosa Gourmet embraces authentic recipes of Portuguese cuisine, using high-quality ingredients – fresh locally caught fish, olive oil, natural spices, and handcrafted sauces.