Authentic Bündner Nusstorte Recipe Canton of Graubünden, Switzerland

Name: Bündner Nusstorte
Prep time: 40 min
Cook time: 35 min
Yield: 12 servings
Cuisine: Swiss
Ingredients: FOR THE SHORTCRUST PASTRY; 300 g flour; 125 g sugar; 175 g butter; 1 egg; a pinch of salt; FOR THE FILLING; 250 g sugar; 300 g chopped walnuts; 2 dl cream

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