The sensory profile of Praemium oil is characterized by aromas of fresh olives, apple, and tomato, while the taste is dominated by notes of nuts, pepper, and a pleasant mild bitterness. This combination makes it ideal for use in salads, roasted vegetables, and other fine dishes, adding a special touch of freshness and complexity. The oil is produced according to the strictest organic standards, making it one of the pioneers of organic olive oil production in the country.

It has received multiple awards at prestigious international competitions, confirming its quality and reputation in the world of premium olive oils. Praemium represents the perfect blend of tradition, sustainability, and excellence.