Authentic Cavallucci Recipe Siena, Italy

Name: Cavallucci
Prep time: 20 min
Cook time: 15 min
Yield: 10 servings
Cuisine: Italian
Ingredients: 220 g plain flour; 115 g sugar; 15 g honey; 70 g chopped walnuts; 40 g candied orange and citron; 80 ml of water; 5 g of ammonia for cakes; 1 tsp aniseed; 4 g of mixed spices (nutmeg, coriander, cinnamon); icing sugar

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