Authentic Tsitsila tabaka Recipe Georgia, Europe

Name: Tsitsila Tabaka with Bazhe Hazelnut Sauce
Prep time: 30 min
Cook time: 1 h 15 min
Yield: 4 servings
Cuisine: Eastern European
Ingredients: 1 medium-sized hen; 300g (10.5 oz) hazelnuts; 50 ml (3 tbsp) oil; 250 ml (1 cup) water; 1 tbsp white wine vinegar; 2 garlic cloves; 1 level tsp dried coriander; 1 level tsp of blue fenugreek; 1 level tsp marigold; 1 level tsp red pepper; 20g (2/3 oz) black peppercorns; salt, to taste

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