Fine Dark Chocolate Granos de Cacao Orgánico 75% by El Ceibo is made from organic cacao beans grown in the Alto Beni region, produced within a cooperative that unites small cacao farmers and oversees the entire process from cultivation to the final bar. With 75% cacao content, the chocolate has an intense, well-defined profile with very little sweetness, while its aroma shows notes of dark fruit, subtle tropical accents, and a light acidity characteristic of high-quality Bolivian cacao.

The texture is firm and smooth, with pronounced bitterness and gentle earthy undertones, appealing to consumers who enjoy pure, robust dark chocolate. It is crafted according to organic and fair-trade principles, highlighting the ethical and sustainable foundation of the brand.

This chocolate is ideal for enjoying on its own, pairing with coffee or wine, or using in desserts that require a strong, full cacao presence.