The Alfajor Blanco relleno de Alcayota from Chocolezza is an exceptional Argentine treat that has earned international recognition. This premium alfajor is coated in delicate white chocolate and filled with traditional alcayota jam - a South American squash known for its light, fruity, and refreshing aroma.

The combination of gentle sweetness and subtle tartness gives this product a distinctive character that sets it apart from classic alfajores. In a world dominated by chocolate fillings and dulce de leche, this version offers a refreshing alternative rooted in local ingredients and long-forgotten traditions.

Perfectly balanced textures, with a crisp white chocolate shell and soft biscuit, make each bite rich and pleasantly surprising. Its popularity was confirmed by the gold medal it received at the 2024 World Alfajor Championship, further cementing its place as one of the most unique and highly regarded confections in Chocolezza’s lineup.