Authentic Çiğ köfte Recipe Şanlıurfa, Turkiye

Name: Traditional Çiğ köfte
Prep time: 1 h
Yield: 6 servings
Cuisine: Turkish
Ingredients: 1 large onion, finely chopped; 50g (1.75 oz) red pepper flakes; 400g (14 oz) fine bulgur; 400g (14 oz) extra lean, tendon-free minced veal, chilled; 1 tbsp red pepper paste; 1 tbsp tomato paste; 1 tsp black pepper; 2 tsp salt; 1 medium tomato, ripe and grated; 5 spring onions, finely chopped; 5 fresh green garlic, finely chopped; 2 bunches parsley, finely chopped; GARNISH:; lettuce leaves; parsley