Cipriani’s Pappardelle is a premium Italian pasta made from high-quality durum wheat and eggs, delivering a silky, delicate texture. Known for its quick cooking time (just 2-3 minutes), it perfectly complements rich sauces like ragù or truffle cream.
Cipriani, an iconic Italian food producer, ensures authenticity and excellence, bringing fine dining quality pasta to home kitchens worldwide.
Best Pasta
- Best in Italy
- Best in the World