Cretan Heritage is a family-owned company based in the Kissamos area of Chania, Crete, specializing in the production of extra virgin olive oil with full control over the process from grove to final product. Its olive groves are located in the Sfakopigadi area, close to the sea, where local microclimatic conditions influence the development and quality of the olives.

Harvesting is followed by immediate processing, with olives milled on the same day to preserve freshness and reduce oxidation. The company produces several product lines, including “Krissa” and “One Root,” covering both conventional and organic extra virgin olive oils. Its production model emphasizes careful handling at every stage, from cultivation and extraction to storage and batch analysis.

The brand’s philosophy is built around quality, transparency, and responsibility, which are reflected in both production practices and product positioning.