The Cruz Velazco Alfajor de Nuez is a true expression of family tradition, love for the land, and artisanal craftsmanship. Its uniqueness comes from being made with walnut flour sourced from the family’s own harvest, giving it a rich, natural, and distinctive flavor. Between two layers of soft, aromatic biscuit lies a generous filling of creamy dulce de leche, all coated in fine chocolate that completes the harmonious balance of sweetness and nutty notes.
Each bite reveals layers of texture and flavor—from the subtle crunch of walnuts to the smooth indulgence of caramelized filling. This alfajor is more than just a confection; it is a gourmet experience that blends tradition with innovation. Cruz Velazco Alfajor de Nuez is the perfect choice for those seeking something unique—a dessert where authenticity and elegance come together in perfect harmony.
Best Desserts
- Best in Argentina
- Best in the World