Đại Cường is a Vietnamese producer of rice-based foods located in Đông Lâm village in the city of Da Nang. The company was officially registered in 2017, and Phạm Thị Trà My serves as its director and legal representative. Its main activity is rice processing and the production of traditional foods made from rice starch. The most recognizable part of its range consists of different types of rice paper intended for wrapping, frying, and other preparation methods. The range includes larger bánh lề sheets, square rice paper, and smaller wrappers for ram-style fried rolls. The company later expanded its portfolio to include packaged fresh rice noodles. It primarily sources rice and salt from the Da Nang area, connecting its production with the local agricultural supply chain. It employs workers from surrounding communities in production and other operations. Traditional processing methods are supplemented with machinery for grinding rice, preparing the batter, steaming, and packaging. The facility is organized with separate areas for receiving raw materials, production, and storage. In 2020, the company further modernized its operations by investing in a closed production line for fresh rice noodles. Its products are sold at local markets, in stores, through distributors, and via online sales channels.