Cuvée Paradis AOP Provence from Domaine Salvator is an organic extra virgin olive oil made from the Bouteillan and Aglandau varieties, harvested and processed on the same day to preserve freshness and aromatic complexity. The oil is distinguished by its intense green profile, dominated by notes of freshly cut grass, green banana, green apple, and almond.

On the palate, it offers a balance between gentle bitterness and pleasant spiciness, with pronounced fruity tones that place it among the typical “fruité vert” oils of Provence. Cuvée Paradis is especially recommended for raw use: with salads, fresh cheeses, fish, smoked salmon, or even as a refined touch to ice cream and desserts.

Its elegance and strong expression of terroir make it an oil that conveys the authenticity of Provence, certified under the AOP Provence designation.