Alfajor de Chocolate Blanco by Dulce de Leche & Co. is an Argentine confection made from two delicate cocoa cookies. The cookies surround a generous layer of the company’s dulce de leche. The entire alfajor is coated in white chocolate which forms a smooth outer shell. The cocoa cookies contribute mild bitterness and deeper roasted notes.
These flavors contrast with the pronounced sweetness and creamy character of the white chocolate. The dulce de leche connects the two components through its soft texture and rich dairy flavor. Its generous quantity makes it the central element of the product. Each bite combines a firm coating with tender cookies and a creamy filling. The contrast between cocoa and milk-based flavors creates a balanced profile despite the product’s overall sweetness.
It represents a white chocolate variation of the traditional Argentine alfajor.
Producer
Dulce de Leche & Co. is an Argentine company specializing in dulce de leche and confections based on this traditional product. It was founded by Luis González and Matías Bruno in Buenos Aires in 2016.
The business initially focused on selecting and selling dulce de leche made by small producers from different parts of Argentina. In 2021, the company opened its own production facility and developed a range of products under the DDL&Co. label. Its assortment includes classic dulce de leche, alfajores, soft caramels, and other confections made with this ingredient.
The products are available through a network of specialized stores in Buenos Aires and the company’s official online shop. Some locations also offer tastings of different varieties of dulce de leche, highlighting differences in flavor, aroma, and texture.
Through this concept, the company presents dulce de leche as an important part of Argentina’s culinary tradition while bringing together products of different regional origins within a specialized selection.