Ekone's Smoked Oysters are a premium delicacy that brings the pure, natural flavor of oysters to the forefront. Harvested from the pristine waters of Willapa Bay, these oysters are carefully smoked to create a rich, smoky taste that is unmatched.
Each tin is packed with Pacific oysters, organic sunflower oil, salt, organic sugar, organic garlic powder, organic onion powder, citric acid for flavor enhancement, and natural smoke. Perfect as a snack or appetizer, these hand-crafted oysters are free from preservatives, ensuring a fresh and high-quality experience with every bite. The combination of ingredients allows the oysters to shine, making them a standout product from the Pacific Northwest, ideal for elevating any meal or party spread.
Best shellfishes from other producers
- Best in United States of America
- Best in the World