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Embutidos Ríos is a family-owned company based in Villarcayo, in the province of Burgos, with a tradition in cured meat production dating back to 1930. The company is primarily known for its specialization in morcilla de Burgos, a traditional Spanish blood sausage made with rice, which is one of the most emblematic products of the region.
Best Products
Best Cooked Sausages from Other Producers
- Best in Spain
- Best in the World