Roth GranQueso is a specialty cheese produced by Emmi Roth. It is an award-winning cheese inspired by the traditional methods used in making Spanish Manchego.
Roth GranQueso is distinctively aged for at least six months, resulting in a firm texture and a rich, complex flavor profile. The cheese boasts a slightly sweet and nutty taste, with hints of caramel and a balanced saltiness.
Its rind, which is rubbed with a blend of spices including cinnamon and paprika, adds a unique dimension to its overall flavor, making it a popular choice for cheese boards and pairings with fruits and wines.
Producer
Emmi Roth, a subsidiary of Switzerland-based Emmi Group, operates a production facility in Seymour, Wisconsin. The company specializes in the production of specialty cheeses, including Grand Cru and Buttermilk Blue.
Emmi Roth’s cheeses have received multiple awards at national and international cheese competitions.