This remarkable olive oil is created using the traditional agrumato method, where estate-grown organic olives are milled together with fresh Fresno chili peppers. The result is an unfiltered extra virgin olive oil with a natural spiciness and a bold, aromatic character. Its lively and fiery flavor enhances a wide variety of dishes.

It pairs beautifully with grilled fish and chicken, roasted vegetables, artisan pizzas, and hearty salads, while also adding depth to sauces and marinades. Every drop delivers a perfect balance of quality, tradition, and a gentle heat that awakens the senses.