Authentic Fanouropita Recipe Greece, Europe

Name: Fanouropita
Prep time: 25 min
Cook time: 40 min
Yield: 10 servings
Cuisine: Southeastern European
Ingredients: 2 cups (240g) self-raising flour; 1/2 cup (100g) caster sugar; 3/4 cup (90g) walnuts – chopped fine; 1/2 cup (75g) currants; 1 tsp ground cinnamon; 1/2 tsp ground cloves; 1 cup (240 ml) extra virgin olive oil or light olive oil; 1/4 tsp bicarbonate soda; 1 cup (240 ml) orange juice; icing sugar, for dusting before serving

JUMP TO RECIPE

We strongly advise you to read the cooking tips before jumping to the recipe though