Fattoria di Fubbiano Extra Virgin Olive Oil embodies the essence of Tuscan tradition and nature. It is crafted from carefully selected olives grown on the hills of Lucca, where the land is nurtured in a completely natural way – with horses freely grazing among the groves, keeping the soil fertile and alive. The harvest is carried out entirely by hand, and the olives are cold-pressed using only mechanical methods, preserving their purity and freshness.
The result is an oil that reflects the character of Tuscany: golden yellow with delicate green hues, balanced aromas, a gentle fruitiness, light peppery notes, and a soft sweetness. Its depth and elegance shine most in simple dishes – drizzled over classic bruschetta, fresh salads, warm soups, fish, or grilled meats. Every drop enriches food with the warmth of the Tuscan sun and the authenticity of its land.
Producer
Fattoria di Fubbiano is a historic Tuscan estate located in the rolling hills of Capannori, near Lucca, where centuries of tradition meet a deep respect for nature. Surrounded by vineyards, olive groves, and woodlands, the estate has long been dedicated to producing fine wines and extra virgin olive oil, crafted with care and authenticity. The restored 17th-century villa and rural buildings preserve the timeless charm of Luccan architecture, while modern facilities blend seamlessly into the landscape.
Guided by sustainable farming principles, Fubbiano relies on natural cultivation methods, avoiding chemicals and preserving the rich biodiversity of the land. Visitors are welcomed to discover the estate through guided tours, tastings, and warm hospitality, experiencing the flavors of Tuscany in an authentic setting. Beyond winemaking and olive oil production, Fattoria di Fubbiano also serves as a place for gatherings, weddings, and celebrations, offering panoramic views and a unique atmosphere that reflects the essence of the Tuscan countryside.