Pecorino della Balze Volterrane is a distinct variety of pecorino cheese made by Fattoria Lischeto, a renowned agricultural company located in the picturesque region of Tuscany, Italy. This cheese is crafted using traditional methods and is known for its unique flavor and texture, attributed to the use of raw milk from locally raised sheep.

The milk is often infused with the rich and diverse pastures of the Volterra hills, giving the cheese its characteristic taste profile.