Folláin Passion Fruit Curd is a vibrant and zesty spread crafted with simple, high-quality ingredients: Irish butter, free-range eggs, pure passion fruit juice, cane sugar, lemon juice, and fruit pectin. . With 13% passion fruit juice and 13% butter, it delivers a smooth, rich texture and a lively tropical tang, making it both creamy and refreshingly tangy .

Made using time-honored traditional methods, this curd is lovingly produced in small batches to preserve genuine flavor and quality. It’s beautifully versatile—spread it on toast or scones, swirl it into yogurt, bake it into cakes, or use it as a bright finishing touch for desserts and cocktails.