Authentic Frikadeller Recipe Denmark, Europe

Name: Pork Frikadeller with Oats
Prep time: 10 min
Cook time: 30 min
Yield: 4 servings
Cuisine: Northern European
Ingredients: 1 large or 2 small onions; 1 garlic clove; 500g/1.1 lbs ground pork; 1 tbsp all-purpose flour; 1 tbsp oats; 100 ml (1/3 cup + 1 tbsp + 1 tsp) milk; 1 egg; 1 tbsp salt; 1 tsp freshly ground pepper; 2 tbsp butter, for frying

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