Fromagerie Milleret is located in the Franche-Comté region of eastern France. The company specializes in producing soft cheeses, particularly those made from cow’s milk.

A notable product from their range is the Ortolan cheese, a creamy, brie-like cheese. Fromagerie Milleret remains a family-owned enterprise, with a focus on traditional cheesemaking techniques while incorporating modern technologies to enhance production and quality.

The dairy sources its milk from local farms surrounding its production facility to ensure freshness and quality.