This premium Darjeeling black tea is known for its unique Muscatel flavor, often referred to as "the Champagne of teas", due to its rare and celebrated taste. The tea is made from the estate's over-100-year-old Chinary tea bushes and is hand-picked for the highest quality.

It is harvested from specific areas of the estate to ensure the distinct sweet, musky flavor. With its rich, fragrant, and musky top notes, this tea offers a refined, sweet wine-like experience.