Icario Vino Nobile di Montepulciano is a DOCG red wine that represents the historic winemaking tradition of Montepulciano in Tuscany. Produced predominantly from Sangiovese grapes with small amounts of complementary local varieties, it reflects the distinctive character of the region’s clay, tuff, and silt soils.

The wine undergoes fermentation in stainless steel tanks followed by approximately 18 months of aging in large French oak barrels and additional bottle maturation before release. It displays a deep ruby-red color that gradually develops garnet hues with age.

The bouquet is marked by aromas of ripe red and dark fruits, sweet spices, forest floor notes, and delicate floral nuances. On the palate, it is full-bodied, elegant, and well-balanced, with refined tannins and vibrant acidity that contribute to its structure and aging potential.

Its long and persistent finish highlights the complexity and finesse for which Vino Nobile di Montepulciano is renowned. This wine pairs particularly well with roasted meats, game dishes, rich pasta preparations, and aged cheeses.

As one of Icario’s flagship wines, it offers a classic expression of one of Tuscany’s most prestigious appellations.