Comté AOP Fort des Rousses 30 Mois is a French raw cow’s milk cheese offered by Fromageries Arnaud under the JuraFlore brand. Produced in the Jura Mountains, it matures for at least 30 months in the stone cellars of Fort des Rousses and carries the Comté AOP protected designation of origin.

Made from raw cow’s milk, lactic cultures, salt, and rennet, it belongs to the cooked, pressed cheese category known as pâte pressée cuite. The wheels are selected from cheesemaking cooperatives associated with Arnaud, then cared for in the fortress cellars, where a constant temperature and suitable humidity allow gradual maturation.

It features pronounced fruity aromas and toasted notes, evident in both its aroma and flavor. Small crystals within the cheese add texture with each bite. Its bold, mature character is particularly well suited to enjoying on its own or as part of a selection of long-aged cheeses.