Kaltbach Creamy is a Swiss cheese product crafted by the Emmi Group. It is known for its remarkably smooth and creamy texture, which is a result of its unique aging process within the natural sandstone caves of Kaltbach.
The cheese is semi-hard, characterized by a subtly tangy flavor and hints of nuttiness. Its distinctive creaminess sets it apart from other cheeses, and it features a beautiful dark rind that is a direct outcome of the aging process in the caves.
Kaltbach Creamy is versatile in its use, ideal for both cooking and direct consumption as part of a cheese platter.
Producer
Our refinement process is a unique interaction between man and nature. The KALTBACH Cavemasters take care, feel, turn and check the Cheese with great attention to detail, until they reach the perfect ripening time - this is how they get their exceptional taste.