Ki’Xocolatl is an artisan chocolate producer from Mérida that blends Maya cocoa heritage with a contemporary approach to cultivation and processing, relying on high-quality cacao varieties sourced from regions such as Tabasco and Chiapas. The brand is known for its pure dark chocolates with a high cocoa percentage, milk chocolates, and no-sugar options, as well as for using organically grown, sustainably sourced beans through programs like Cacao Trace.