Authentic Kumru Recipe İzmir Province, Turkiye

Name: Kumru
Prep time: 20 min
Cook time: 20 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: FOR THE BREAD; 250g flour; 1/2 packet dry yeast; 1 egg; 1/2 water glass milk; 1 tsp oil; salt; 2 tbsp sugar; 1 bowl of sesame seeds; FOR THE FILLING; 125g sujuk; 125g beef salami (optional); 100g kaşar cheese; 2 tomatoes; 2 long green peppers (optional)

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