La Pastora De Grazalema S.C.A. is a cheese producer located in Grazalema, Spain. They specialize in producing traditional Spanish cheeses using local sheep’s milk.

One of their well-known products is the Payoyo cheese, which is made from a blend of goat and sheep milk. La Pastora De Grazalema S.C.A. focuses on artisanal production methods and adheres to traditional cheese-making techniques specific to the Grazalema region.