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Liuzzi Cheese is a family-owned creamery and cheese producer with a tradition dating back to 1826 in the Italian region of Puglia. In 1981, the Liuzzi family brought their craft to the United States, where brothers Pasquale (Lino) and Nicola Liuzzi established production in Connecticut. Today, the company is based in Connecticut, USA, producing a wide range of authentic Italian cheeses.
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- Best in United States of America
- Best in the World