Lively Run Dairy is a family-owned creamery and cheese producer located in the renowned Finger Lakes region of New York. They are focused on crafting artisanal cheeses from both goat’s and cow’s milk, and are especially well known for their creamy chèvre and blue cheese, which have gained great popularity among cheese lovers. The creamery operates with a strong emphasis on sustainable agriculture and close collaboration with local farms, supporting the community while ensuring the highest quality of ingredients.