MarieBelle New York is a luxury American chocolate brand founded by Honduran-American entrepreneur Maribel Lieberman in the early 2000s in New York City's Soho district. The company is best known for its handcrafted ganache chocolates decorated with distinctive artistic illustrations that combine the worlds of fine chocolate, design, and fashion.

Drawing inspiration from her Honduran heritage and her background in creative industries, Lieberman developed a brand centered on premium cacao, artisanal craftsmanship, and elegant presentation. MarieBelle offers a wide range of products including signature ganache collections, chocolate bars, truffles, gourmet gift boxes, and its renowned hot chocolate, which has become one of the brand’s most iconic offerings.

The company emphasizes the use of carefully sourced ingredients and meticulous production techniques to ensure exceptional quality. Through its combination of artistic expression and chocolate-making expertise, MarieBelle has established itself as one of the leading luxury chocolate brands in the United States, with a growing international presence in markets such as Japan and the Middle East.