Authentic Mbeju Recipe Paraguay, South America

Name: Mbeju
Prep time: 15 min
Cook time: 20 min
Yield: 12 servings
Cuisine: Paraguayan
Ingredients: 500g (1.1 lbs) cassava starch; 250g (8.8 oz) Paraguayan cheese; salt, to taste; approximately 200 ml (3/4 cup + 2 tbsp) milk; 180g (6.3 oz) butter or pork fat

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