Weißwurst sausages from Metzgerei Gaßner represent the pinnacle of Bavarian butchery tradition and are one of Munich’s most iconic culinary specialties. These pale, delicate sausages are handcrafted daily using carefully selected fresh ingredients, with high-quality veal as the main component, complemented by pork, aromatic herbs, and a subtle hint of lemon.

Known for their mild, refreshing flavor and soft, almost creamy texture, they are ideal for a light meal - especially popular in the morning hours. With more than 85 years of family tradition and a deep commitment to artisanal craftsmanship, Metzgerei Gaßner guarantees an authentic experience of enjoying real Munich Weißwurst - made just as they have always been in the heart of Bavaria.