Monocultivar Coratina by Monini is a high-quality extra virgin olive oil. It is made from a single variety of olives, specifically the Coratina cultivar, which is known for its robust flavor profile.
This olive oil is organic, emphasizing Monini's commitment to sustainable agricultural practices. The Coratina olives are carefully selected and cold-pressed to preserve their natural characteristics and nutritional benefits.
The oil is characterized by its intense aroma and a complex, fruity taste with a slightly spicy and bitter aftertaste, typical of Coratina olives. It is suitable for enhancing the flavor of a variety of dishes, from salads to grilled meats.
Producer
Monini is a family company with more than a century of tradition, founded in 1920 in Spoleto, in the heart of Umbria. From the very beginning, the vision of founder Zefferino Monini was clear – to create extra virgin olive oil of the highest quality, reflecting the authentic spirit of Italy.
Through three generations, the Monini family has remained faithful to this philosophy, combining passion, expertise, and a constant pursuit of excellence. Their oils are recognized worldwide for their consistent quality and rich flavor, and today Monini stands as one of Italy’s most renowned olive oil brands, present in over 60 countries. With deep respect for tradition, the company continues to invest in innovation, sustainability, and the preservation of nature, keeping the Mediterranean way of life alive in every bottle. Monini is not just a producer of olive oil, but a symbol of Italian lifestyle, where every drop tells the story of the land, the sun, and the craftsmanship passed down through generations.