Nyot Ou Tea is a small cooperative from northern Laos that focuses on hand-harvested and traditionally processed teas sourced from the forested mountain areas of the Nyot Ou region in Phongsaly Province. Their teas come from old, often wild tea trees growing in diverse agro-forestry ecosystems, which gives them a distinctive natural terroir marked by herbal, citrus, or earthy notes depending on the variety and harvest season.