Olivko Organic is a 100% organic extra virgin olive oil produced in Tunisia, cold-pressed immediately after hand-harvesting in order to preserve the fruit’s maximum nutritional and aromatic properties. Each bottle comes from carefully selected olives picked at optimal ripeness – the process is additive-free, with an exceptionally low acidity level and pronounced fruity and herbal aromas. This oil is ideal for everyday use: from salads and marinades to cooking at low and medium temperatures.

Its texture is smooth, and the taste is mildly pungent, with a noticeable fresh fruity and floral note. The health benefits include support for heart and brain health, anti-inflammatory effects, cholesterol regulation, and assistance with healthy weight management – thanks to its high content of polyphenols and monounsaturated fatty acids. It is recommended to store the oil in a cool, dark place, away from heat and light, in order to preserve its flavor and nutritional value.

Best consumed within 12 months of harvest, and ideally within 1 to 2 months after opening.